It sure is fun to play checkers while you're waiting to eat.
Don't diss the hashbrown casserole.
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To the game with the triangular wood block and the colored golf tees. It's both lonely and frustrating. It's like Solitaire for people who can't afford a deck of cards.
Harbaugh's building a monster.
what is aol?
It's a scam that old people still pay for because they don't realize they're getting their internet through broadband.
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Do your parents seriously live near Cadillac?
that's where I live.
the appeal of that place. Overpriced and mediocre food, just like every other chain restaurant.
Oh, but they have rocking chairs and a gift shop filled with a bunch of worthless crap that my kids want me to buy, that makes it better!
Some are overpriced and delicious, like Morton's.
I'm guessing you left out Subway on purpose. But we all know the glory of that establishment.
Given that reputation is part of the criteria for this ranking, this must not be repeated on the internet so much anymore.
Better described as "sawdust gravy."
True story: I used to think that this place was some sort of weird restuarant that only served different types of crackers.
That would be an improvement.
And they sit on barrells.
The clientele is almost entirely white
I think that Cracker Barrel might be one of the few places where my wife can get a version (not a fantastic one at that) of her favorite sandwich - the Reuben - and I can get a garden salad and the two are nutritionally equivalent thanks to the things added to them. Actually, the salad might have more sodium than the sandwich, which with my current dietary arrangement means I should be eating the Reuben instead. Cracker Barrel is weird like that, and definitely not a favorite.
I have to disagree with the words 'edible' and 'Golden Corral' being in the same sentence...
but then he'd become patient zero for a new, terryfing disease, and would be dead.
That just does not sound good! And I don't want to be the posterchild for new illnesses...
Olive Garden rules!
Is to Italian food as Big Boy is to diners; i.e., a poor, poor facsimile.
Ick. I've never had a good meal in an Olive Garden.
I have noticed a ton of comments here and in the article blasting the poor food quality and high price but no recommendations for other places. If you know of a place to get better food at a cheaper price then come out with it since I have received nothing but good meals at the cracker barrel.
I could recommend a couple local places here but nothing national comes off the top of my head except for maybe Five Guys.
Not sure how many more trips to the CB he should make.
I wasn't sure if that was fat or just an illusion created by a tucked in sweatshirt.
He did look thick about the waist. But still a universe away from Charlie Weis. BTW - Urban also looked pudgy in a recent public appearance.
Maybe they are stressing each other out with all of these camps and recruiting battles and turning to delicious calorie-laden meals for comfort.
Stick to breakfast, and hashbrown cassarole, and you'll be fine. I am still angry at their discontinuing the steak buscuit sandwhiches. They were low-quality, over marinated steak parts on their cement buscuits-- and I couldn't eat enough of them.
Cracker Barrel isn't so bad, so long as you stick with the breakfast items. But, staying in the same class of restaraunt, my preference would be for Bob Evans.
Yes, I know that shack originates from a four letter word. So neg me if you want - but Bob serves up some good food, at good prices. Much better food than CB. Not that anything in that family of fooderies provides above average fare - I'd rather eat at Olive Garden, Bonefish, or any number of higher end places. But sometimes you just want breakfast. And Bob Evans serves that up the best - IMO.
MMmmmmm... Tomato juice...
You may be a fine, upstanding citizen and avid supporter of the arts. I can't respect this opinion. Bob Evans specializes in bland, dry food and I have yet to have service worth the trouble. Their sausage (especially the links) might as well be sold as dog food.
This is the folly of restaurant reviews - we all have different opinions on what we think tastes right - and we are all right!
Seriously, there are so many of these types of places that any review of them is only accurate for that one place you ate at. Sitting down in a different version of the same can be a completely different experience...
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I recall Bob Evans running advertisements when I was a kid about how their food is made from scratch. Not knowing what made from scrach meant, I assumed they were saying that the food was made from leftovers. I don't think I was that far off.
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