MGoBoozehounds, it's been seven weeks since last we shared beer recommendations, cocktail recipes and bonhomie. Inspired by DTs and today's discussion of hot buttered apple cider with rum, I ask you again: what are you drinking, and is it nice?
Currently, I'm on a Molson Golden in a 12oz bottle, augmented by a wee dram of Caol Ila 12-year.


Eagle Rare Bourbon, 2 cubes of ice. Not fancy, but a wonderful end to the week.