Mgoblog/alumni event in Philly
See you there
August 11th, 2014 at 7:04 PM ^
Because it's heaven for those of us who enjoy some good, old-fahsioned gluttony? Pick your slice of heaven. Maybe it's the classic cheesesteak from Steve's Prince of Steaks:
... or the local favorite, the Roast Pork from Tony Dinic's:
... or a just the Chicken Cutlet Italian from Tony Luke's:
I bet Drake Harris and Channing Stribling would make weight real quick if Michigan ever makes the pilgrimage to the City of Brotherly Love.
August 11th, 2014 at 7:30 PM ^
Still need to hit Dinic's in Reading Terminal Market. Always other places to go when in Philly. Great food city.
August 11th, 2014 at 7:39 PM ^
IMHO, the cheesesteak, while heavenly, has become a sandwich for everyone. The roast pork, however, especially from Dinic's, remains as a "locals-only" favorite. Few things can beat that sharp provolone, with some broccoli rabe or spinach, on top of the most tender thinly-sliced pork you've ever tasted -- all wrapped in a roll that traps ever last delcious morsel inside instead of falling apart.
Healthy? No. Absurdly delicious? Hell yes!
August 11th, 2014 at 10:39 PM ^
August 11th, 2014 at 11:21 PM ^
August 12th, 2014 at 11:10 AM ^
This did me in...I'm going to get an early lunch.
(Chicken Cheesesteak w/ hot peppers, FYI)