January 17th, 2011 at 12:52 PM ^
Damn You. Now I am hungry for pizza and hot things.
I shall order a pizza with a side of Nicole Eggert.
January 17th, 2011 at 6:04 PM ^
Yes, hot sauce on your eggs is the shit.
January 17th, 2011 at 12:41 PM ^
I like pepperoni on my pizza.
January 17th, 2011 at 12:41 PM ^
You like eating it in a van down by the river.
January 17th, 2011 at 1:36 PM ^
Who is your dentist?
January 17th, 2011 at 12:43 PM ^
By pizza, do you mean team? And by Tabasco, do you mean 5*'s? If so, then yes. Give me more Tabasco.
January 17th, 2011 at 12:43 PM ^
Do yourself a favor and visit F McLintock's website and order the Caliente Cowboy hot sauce. I'm a fan of hot sauce and usually have a dozen different kinds in the fridge. Caliente Cowboy doesn't last a week.
http://www.mclintocks.com/shop/FMCstore.cgi?user_action=detail&catalogno=FMC102
January 17th, 2011 at 12:44 PM ^
I DO BECAUSE ITS SO MUCH MORE THAN HOT!
January 17th, 2011 at 12:54 PM ^
WHY ARE WE YELLING?!?
January 17th, 2011 at 1:12 PM ^
I LOVE LAMP!
January 17th, 2011 at 1:13 PM ^
BECAUSE OUR MOUTHS ARE ON FIRE NOW
January 17th, 2011 at 12:45 PM ^
I do on crappy pizza. I'll put hot sauce on Digiorno's, but if I'm getting pizza from a good local pizzera there's no need for it.
January 17th, 2011 at 12:50 PM ^
Ranch is the way
January 17th, 2011 at 12:51 PM ^
But for the record, I prefer garlic butter.
January 17th, 2011 at 12:54 PM ^
lets see here.
Pizza = Dominoes = Dave Brandon.
And Tabasco is hot, kinda like Austin, TX. So are you trying to hint that Teryl Austin will be our next defensive coordinator?
January 17th, 2011 at 12:57 PM ^
Swetervest uname reference, beiber avatar, and you prefer Tabasco on your Dominoes? Is there a fourth clue to your persona non grata? Just askin...we cool bro!
January 17th, 2011 at 1:03 PM ^
Sriracha or Melinda's Habanero sauce. Also, red pepper flakes and parmesan cheese
/thread
January 17th, 2011 at 1:00 PM ^
Franks hot sauce is the best hot sauce out there I think.
January 17th, 2011 at 1:01 PM ^
Frank's Red Hot AND Ranch....Garlic Salt.
January 17th, 2011 at 1:03 PM ^
Yeah, tabasco on pizza rules!
Too bad my stomach doesn't agree with my mouth :(
January 17th, 2011 at 1:03 PM ^
but nothing will ever top chipati sauce to accompany pizza.
How I miss Pizza House. Haven't been able to find anything anywhere close to that divine sauce since left A2...
January 17th, 2011 at 1:09 PM ^
Melinda's XXXX Reserve or Ass Kickin' Cajun
January 17th, 2011 at 1:23 PM ^
Tabasco is to hot sauce what Dane Cook is to comedy. Give me Texas Pete.
January 17th, 2011 at 1:36 PM ^
Don't you dare say that about Tabasco.
January 17th, 2011 at 3:46 PM ^
Man, that was harsh and I don't even like Tabasco. Diarrhea is to hot sauce what Dane Cook is to comedy.
January 17th, 2011 at 1:24 PM ^
Is this another Brady Hoke lookalike thing?
January 17th, 2011 at 1:28 PM ^
Highly recommended.
Spicy, thicker sauce. Great on pizza, chicken, steak, in soups. A mi me gusta!
January 17th, 2011 at 5:40 PM ^
The yellow label is the milder stuff, and to me, doesn't have nearly the same flavor. I'm glad someone else likes Valentinas though, that shit's awesome.
January 17th, 2011 at 1:37 PM ^
Can't believe nobody's brought up Clancy's Fancy.
January 17th, 2011 at 1:38 PM ^
It's not about hot, it's about flavor.
January 17th, 2011 at 7:46 PM ^
Frank's is about "flavor" if you confuse a heapload of salt for flavor.
January 17th, 2011 at 1:40 PM ^
No one's mentioned Clancy's Fancy Hot Sauce! Ann Arbor's own! I haven't had any since I moved from Ann Arbor in 1984. Is Clancy's still around? More Ann Arbor food favories: late night nachos at the Pantree on Liberty. Hamburger with a fried egg at Blimpy's. Club sandwich at the Brown Jug. As for pizza, I was partial to Bell's. Alas, Zingerman's was just getting started, and I would've been too poor to go there...
January 17th, 2011 at 1:45 PM ^
Is Clancy's still around?
Yes, and you can buy it online and have it shipped wherever you live.
January 17th, 2011 at 1:41 PM ^
D'oh, someone just mentioned Clancy's...
January 17th, 2011 at 1:48 PM ^
Mmmmm, Clancy's.
I recently recommended Clancy's to a friend who was attending the Michigan v Kansas basketball game, since it's always been one my favorites. Lo and behold, Clancy's isn't open on Sundays. HAHA. Oh well, he's a Spartan anyway. I was glad he was inconvenienced.
January 17th, 2011 at 1:47 PM ^
I graduated to Frank's Extra Hot Sauce
January 17th, 2011 at 2:39 PM ^
Not a big fan of hot sauce on pizza. Tried Tabasco with my pizza last night and didn't really care for it. I love Frank's Red Hot on chicken though.
January 17th, 2011 at 2:42 PM ^
Hell.Yes.
January 17th, 2011 at 3:03 PM ^
But Frank's Red Hot like, isn't....hot. Lousiana Hot Sauce FTW.
January 17th, 2011 at 6:01 PM ^
Texas Pete's
January 17th, 2011 at 3:05 PM ^
I'm in my 20's so wasn't privy to the staff make-up in the 90's. Whenever the BTN shows games from the 90's and shot of the sideline would appear I would always ask myself, "Did Mike Golic work on the staff in the 90's? Didn't he play for ND?"
January 17th, 2011 at 3:47 PM ^
At first glance, I thought the subject read, "tobacco on pizza"
January 17th, 2011 at 4:25 PM ^
Because of this thread I had to order a Pizza at 10 at night. Luckily I had my favorite hot sauce(Franks Red Hot) in the fridge that I picked up from the American food store. Craving is now satisfied and it was delicious.
January 17th, 2011 at 4:43 PM ^
Is that you Mike Golic?
January 17th, 2011 at 5:27 PM ^
Hot sauce on pizza is good